From breakfast buffets to gourmet dinners, private parties to wedding receptions, we are capably equipped to handle all of your food and beverage needs. Our kitchen is enormous — 12,000 square feet, to be exact — and fully equipped and staffed to serve up to 3,000 guests in a single banquet setting. Our trained chefs will create culinary delights to please your guests and are sensitive to any special dietary requirements, as well. We contract with the adjoining Hilton Fort Wayne to provide these exemplary services, including sample and specialty menus upon request. For more information or catering solutions, contact our exclusive caterers at the Hilton (260) 422-4002.